William T Baker Houses (Atlanta)

William T Baker Houses Traditional Entry Atlanta

Bread - Miriams Not So Secret Challah

This recipe makes two beautiful braided loaves of sweet egg bread.

Salad - Super Seven Spinach Salad

This recipe has only seven ingredients, so it's easy to memorize and share. It's my most requested salad! I love to just have this and some rustic italian bread for a light lunch!

Mill Valley (San Francisco)

Mill Valley Contemporary Living Room San Francisco

Bbq Grilling - Jennys Grilled Chicken Breasts

This is the recipe that my friends and family still beg me to make when the grill is brought out. It's so easy and versatile, and can be tried on several different meats. I like it with scalloped potatoes, baked potatoes or rice pilaf. Try it with cilantro or oregano instead of parsley. Save leftovers for salad the next day.

Seafood - Tuna Confetti Salad

There are lots of diced veggies that give this salad its flavor, color, and name. Red bell pepper to diced green onion. And a few generous splashes of hot pepper sauce give it some zip. Tuna never had it so good. Serves four.

Bread - German Brotchen Rolls

These rolls are nice and chewy with a very firm crumb. Most enjoyable.

Courtyard (Austin)

Courtyard Modern Landscape Austin

Kitchen (Minneapolis)

Kitchen Traditional Kitchen Minneapolis

Fruits And Vegetables - Spotted Dog Irish Bread

A simple version of Irish soda bread with raisins is baked in a cast iron skillet. This is a vintage recipe handed down through the family.

Herbs And Spices - Vanilla Sugar

A lot of European cookie recipes use vanilla sugar in place of vanilla extract. My mother would make a large canister in August in preparation for her cookie baking season (between Thanksgiving and the beginning of the Christmas holidays).

Bbq Grilling - Big Joes Venison Steak In Chestnut Sauce

A truly delicious Madeira and chestnut sauce perfectly complements these fresh venison steaks.

Woodinville Retreat (Seattle)

Woodinville Retreat Contemporary Laundry Room Seattle

Herbs And Spices - Cajun Seafood Pasta

Three kinds of pepper turn up the heat in this creamy shrimp and scallop sauce. Fresh basil, thyme and parsley add just the right counterpoint, while Swiss and Parmesan cheese add their own sharp flavors. Perfect over fettucine!

Wild Timber 1 (Dc Metro)

Wild Timber 1 Contemporary Landscape Dc Metro

Workfolio

Workfolio Contemporary Hall

The Owens Model (Charlotte)

The Owens Model Traditional Exterior Charlotte

Seafood - Scallops Mascarpone

Scallops are simmered in butter with asparagus and mushrooms then served with seashell pasta in a rich cream sauce.

Cheese - Most Amazing Salad Tomato Mozzarella Avocado And Bliss

Caprese salad with an easy dressing gets an extra nutty richness from cubes of avocado.

Vantage (Brisbane)

Vantage Asian Entry Brisbane

Staircase (Toronto)

Staircase Contemporary Staircase Toronto

Sylvia Martin (Birmingham)

Sylvia Martin Traditional Dining Room Birmingham

Louie (San Francisco)

Louie Modern Staircase San Francisco

18171 N 93rd St (Phoenix)

18171 N 93rd St Traditional Pool Phoenix

Redfern Residence (Dc Metro)

Redfern Residence Traditional Bedroom Dc Metro

Forest View Residence Mudroom (Boston)

Forest View Residence Mudroom Traditional Entry Boston

Pasta - Mushroom And Spinach Ravioli With Chive Butter Sauce

This homemade ravioli is actually vegetarian, but no one who tries it can tell! The savory filling contains three different cheeses, mushrooms, and spinach. Although it's a rather time-consuming recipe to prepare, the results are well worth it!

Office (San Francisco)

Office Contemporary Home Office San Francisco

Bbq Grilling - Savory Portobello Mushroom Burgers

Just brush large, thick portobello mushroom caps with an easy and flavorful dressing made with olive oil, balsamic vinegar, Dijon mustard, and garlic, and grill a few minutes until juicy and tender.

Catamount Ranch (Denver)

Catamount Ranch Traditional Landscape Denver